Chocolate muffins

Today in food tech we made chocolate muffins.

Dry ingredients:

2 cups of self raising flour

1/2 cup of sugar

1/4 cup of cocoa

Wet ingredients:

1/2 cup of oil

1 cup of milk

1 tsp of vanilla essence
1 egg Method:

Combine wet ingredients Combine dry ingredients Combine wet and dry ingredients Preheat oven to 180 degrees.Bake muffins for 15 minutes Take out and cool.